Denise Vivaldo: Frying Chicken The Huffington Post Fri, 13 Jul 2012 15:59 PM PDT Summer is meant for fried chicken, first love, long walks, skinny dipping, music in the park, sunburned noses, berry tarts and vanilla ice cream. Here is my recipe for fried chicken, perfected after all day and night in my test kitchen. | Mango-Tamarind Chutney New York Times Fri, 13 Jul 2012 15:33 PM PDT Mango-Tamarind Chutney Recipe from the New York Times | Recipe: John Stage's Dinosaur Bar-B-Que-Style Ribs ABC News Fri, 13 Jul 2012 14:42 PM PDT John Stage and two partners founded Dinosaur Bar-B-Que in 1983 as a mobile concession. For five years they toured motorcycle shows and other events throughout the Northeast. | Recipe: John Stage's Chicken Wings ABC News Fri, 13 Jul 2012 14:42 PM PDT John Stage and two partners founded Dinosaur Bar-B-Que in 1983 as a mobile concession. For five years they toured motorcycle shows and other events throughout the Northeast. | Recipe: John Stage's Grilled Romano Corn ABC News Fri, 13 Jul 2012 14:42 PM PDT John Stage and two partners founded Dinosaur Bar-B-Que in 1983 as a mobile concession. For five years they toured motorcycle shows and other events throughout the Northeast. | Ambassador Hotel's wasabi soy chicken salad KCTV 5 Kansas City Fri, 13 Jul 2012 14:00 PM PDT Geoffrey Van Glabbeek, the executive chef at the Ambassador Hotel, offers this recipe that's perfect for these hot summer nights. | | |
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