Best Bets Killeen Daily Herald Thu, 19 Apr 2012 21:59 PM PDT Get out those top secret barbecue recipes, load up the pit and head to the Celebrate Killeen Festival BBQ Cook Off. The cook-off is one of many events during the annual Celebrate Killeen Festival April 27-28. Register your team at the Killeen Community Center, 2201 E. Veterans Memorial Blvd., today. | Readers share favorite novelty cakes Everett Herald Thu, 19 Apr 2012 21:36 PM PDT It's time again to rummage through our file of "still waiting'' recipes, whereupon we pull out the last of our dirt cake possibilties and a totally different take on 7-Up cake, too. | Elliott guides through recipes at cooking school Parkersburg News and Sentinel Thu, 19 Apr 2012 21:13 PM PDT MARIETTA - Not everything goes perfectly right in the kitchen. But even when it doesn't go just right, it can still be loads of fun to master a new recipe. | Holocaust survivors remember the foods they ate Sun-Sentinel Thu, 19 Apr 2012 19:05 PM PDT The "Holocaust Survivor Cookbook" offers stories and recipes from pre-World War II Europe Desperately poor and often hungry, European Jews showed their ingenuity in the years before World War II by forging ingredients for memorable meals. | Earth Day Activities For Kids 2012: Crafts, Games, Recipes And More The Huffington Post Thu, 19 Apr 2012 18:08 PM PDT This year, Earth Day falls on Sunday, April 22nd. While schools often have fun-filled projects and activities for kids, take this weekend as an opportunity to teach your child more about nature, sustainability, and what it means to be green. | Sunrise Chef: Stephen Coletta WFMZ Eastern Pennsylvania and Western New Jersey Thu, 19 Apr 2012 17:44 PM PDT Chef Stephen Coletta from La Campagna Ristorante joined 69 News at Sunrise with delicious recipes for meals from the land and sea! Insalata DI Mare 5 shrimp 10 bay scallops 7 tubes of calamari cut into rings 1/2 lemon juiced 1/4 cup celery chopped 1/4cup fennel chopped 1Tbs capers 2Tbs of white Balsamic 1/4 cup extra virgin olive oil 2 Tbs chopped parsley 2Tbs calamata olives 2cups water 1/4cup ... | Holocaust survivors recall recipes made with ingenuity Sun-Sentinel Thu, 19 Apr 2012 16:39 PM PDT The "Holocaust Survivor Cookbook" offers stories and recipes from pre-World War II Europe Desperately poor and often hungry, European Jews showed their ingenuity in the years before World War II by forging ingredients for memorable meals. | Top 10 English dishes Lovefood via Yahoo! Singapore News Thu, 19 Apr 2012 16:00 PM PDT Rolling countryside, cups of tea, umbrellas and... hearty food, of course! Check out our top 10 typically English recipes. | | |
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