Friday, December 16, 2011

Keyword News: [recipe]

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Friday, December 16, 2011 8:30 PM PST
Chris Rose: "60 Seconds" with Chef Paul Prudhomme
FOX 8 New Orleans Fri, 16 Dec 2011 16:59 PM PST
From the French Quarter to the grocery store to your recipe book -- you don't have to go far to find Chef Paul Prudhomme's influence.  Chris Rose sat down with the cooking legend in his latest "60 Seconds" interview.

Test Kitchen video tip: Warm eggs before baking
Los Angeles Times Fri, 16 Dec 2011 16:44 PM PST
Quick baking trick: To give your eggs more volume when baking, bring them to room temperature before adding them to a recipe. The eggs will beat more quickly and easily in a batter, and taking the chill off whites before...




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