Naperville Eats: Simply Vedic festival offers taste of vegetarian recipes The Naperville Sun Wed, 28 Mar 2012 20:25 PM PDT Naperville resident Sarita Sharma has made it her mission to help others learn how to cook vegetarian dishes. She and her husband, Naveen, founded the Naperville chapter of Simply Vedic, a nonprofit organization dedicated to the principles of simple living and high thinking. For the third year in a row, they will host the Festival of Colors in Naperville. This celebration of spring, scheduled ... | Quick Fix: Cuban-Inspired Pork Tenderloin Uses a Mojo Marinade The Lakeland Ledger Wed, 28 Mar 2012 17:28 PM PDT A garlicky-sweet glaze coats pan-roasted pork tenderloin in this quick Cuban-inspired meal. Mojo is a Cuban condiment and marinade that is used in Cuban recipes. There are many versions, but it's usually made with Seville or sour oranges, spices, garlic, onion and oil. It is sold bottled in most supermarkets and is sometimes called Spanish barbecue sauce. | World of De Dietrich 1.04 ZDNet Asia Wed, 28 Mar 2012 16:53 PM PDT Featuring recipes from world-renowned chefs like Pierre Gagnaire and Singapore-based Andre Chiang, the World of De Dietr... | Food editor creates gluten-free recipes Journal Inquirer Wed, 28 Mar 2012 13:12 PM PDT Beth Hillson of Glastonbury, an author and food editor, talks about gluten-free cooking at a community benefit program at Manchester Memorial Hospital.Hillson, who has celiac disease,has written a cookbook titled "Gluten-Free Makeovers." | Read It And Eat, The Incredible, Edible Cookbook Forbes Wed, 28 Mar 2012 12:32 PM PDT One can't live on jewelry and timepieces alone. One also must eat and for those who have a problem following recipes here is a cookbook for you. It's the "first and only cookbook you can actually read, cook and eat," according to KOREFE, a design company based in Hamburg, Germany. It's made out of 100 ... | 8 Recipes That Use Matzo The Huffington Post Wed, 28 Mar 2012 12:09 PM PDT NOTE: These recipes are not for Passover. Right now in supermarkets all over the country, shelves are stacked with boxes of matzo (and we should know since we've taste-tested almost all of them !). As many people know, matzo is a key component of Passover , the Jewish holiday that begins on April 6 this year. | | |
|
No comments:
Post a Comment