Grab hold of a healthier muffin
Standard-Examiner Mon, 27 Feb 2012 15:38 PM PST
A low-fat muffin isn't necessarily a healthy muffin, according to the Culinary Institute of America. Some fats, like liquid plant oils, are actually healthy, according to the CIA, an independent, not-for-profit culinary college. The CIA chefs reworked a blueberry muffin recipe to incorporate healthy fats and whole grains, and going easy on the salt and sugar. read more |
Photos & Videos: Active Weather
The Weather Network Mon, 27 Feb 2012 15:28 PM PST
Heavy snow, sunshine, heavy snow, sunshine ... repeat as necessary:) That's today's weather recipe! Shot in Reidville. |
Simply Affordable: Recipe may turn you into a lima bean lover
The Oregonian Mon, 27 Feb 2012 15:11 PM PST
The often-maligned bean deserves better than your memories of bad school lunches. With large heirloom varieties and proper preparation, they turn plump and buttery, and are ideal with kale and spicy sausage. |
Recipes: Dorm-Made Pasta
Colorado State Collegian Mon, 27 Feb 2012 14:00 PM PST
This isn’t your typical Top Ramen. Avoid long lines and crowded tables at the dining halls by experimenting with this recipe in your room. |
THE HEALTHY PLATE: St. Patrick's Day recipe for one-dish meal Dublin coddle
Brandon Sun Mon, 27 Feb 2012 13:35 PM PST
Dublin coddle is considered one of Ireland's national dishes. But like many of Ireland's great foods, it is rich in fat. Traditionally made with both bacon and sausage to flavour a base of potatoes and onions, Dublin coddle is an insanely good one-dish meal. |
It's no blarney, this is a tasty Irish recipe
Valley Free Press Mon, 27 Feb 2012 13:13 PM PST
I get excited when I learn something new in cooking. And I got very excited this past week when one of my readers, Lucille G. of Plano, asked me about an Irish dish that was unknown to me. |
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