Tuesday, August 6, 2013

Keyword: [recipes ]: Squash a-plenty in Asheville? Try these recipes

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Wednesday, Aug 07, 2013 02:03 AM EDT
 
   Keywords News : recipes - News from other sources.
 
Squash a-plenty in Asheville? Try these recipes
Tue, 06 Aug, 2013 09:24 PM PDT
Jacob Sessoms is the owner of Tod's Tasties in Montford as well as Table in downtown Asheville. He has creative ideas for how to cook up your summer squash bounty.
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Out of the box: Readers share their favorite recipes
Tue, 06 Aug, 2013 09:17 PM PDT
GERMAN POTATO SALAD
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Help create the Herald Shake
Tue, 06 Aug, 2013 09:09 PM PDT
Pour forth your recipes Blue Inc. chef Jason Santos wants to shake up his new menu, and needs your help. The blue-haired chef wants to craft a milkshake in honor of the Boston Herald, and asked Fork Lift readers to submit flavor and/or recipe ideas. The reader with the winning idea gets a month of free...
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New microbrewery in West Seneca is part of growing trend in WNY
Tue, 06 Aug, 2013 08:55 PM PDT
Rusty Nickel's Jim Ruppert pours a dark beer from a keg he brewed. In a greenhouse attached to an Eden home, a binder full of handwritten beer recipes lays open to "amber porter."
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RTS for Aug. 7
Tue, 06 Aug, 2013 08:35 PM PDT
ONION RECIPES: Debbie Babcox of Smethport was the first to respond to Emma Jane Burns' request on Monday for some new onion recipes to try out on a more than 2-pound sweet onion that was given to her.
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A cool choice for summer soup
npc-news.signonsandiego.com
Tue, 06 Aug, 2013 08:00 PM PDT
This cool summer soup is the creation of Jenn Louis, who was chosen as one of Food & Wine's "Best New Chefs of 2012." She is collaborating with the California Milk Processor Board (creators of the "Got Milk?" ad campaigns) on "Real and Simple With Milk" summer recipes.
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Weekly recipes
npc-news.macon.com
Tue, 06 Aug, 2013 07:44 PM PDT
Recipes from Teddi Wohlford; recipes for cold soups; and recipes for leftover doughnuts.
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7 pesto recipes to give pasta extra zing: Foodday Favorites
Tue, 06 Aug, 2013 04:36 PM PDT
Pasta tossed with fresh pesto is an easy-to-make dinner once you've mastered the basics. And it's a fun way for home cooks to get creative, using seasonal herbs and various nut and cheese combinations. These 7 pesto recipes proved popular with tasters in the Foodday Test Kitchen.
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Top Lehigh Valley food events include Bath tomato fest and a peach fest
Tue, 06 Aug, 2013 04:25 PM PDT
COLLECT TOMATO TIPS, RECIPES        
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Food briefs: Party perfect treats
Tue, 06 Aug, 2013 04:03 PM PDT
By Tribune-Review Party perfect treats Those who love to bake (and toss fun little parties) will enjoy the inspiration and recipes in a charming little book from ...
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