Small-Batch Foodie Mag Gather Is Artisanal Enough for Brooklyn The New York Observer Tue, 26 Jun 2012 16:03 PM PDT Two former fashion editors have launched a food magazine thatâs artisanal enough for the Brooklyn foodie set. NYLON veterans Fiorella Valdesolo and Michele Outland had long planned on bringing their shared aesthetic to a new style magazine before deciding to tackle something new and unfamiliar. They put together the bi-annual food and recipe journal, called Gather, in less than three months ... | Chattanoogan.com - Chattanooga's source for breaking local news The Chattanoogan Tue, 26 Jun 2012 15:49 PM PDT The Tennessee Valley Chapter of the Wild Ones is bringing nationally-renowned documentary filmmaker and organic landscaper Catherine Zimmerman to Chattanooga on Monday, July 9, to present âMeadowscaping: A Recipe for Healthy Urban and Suburban Landscapesâ at Chattanooga State Community Collegeâs Humanities Auditorium at 7 p.m. | Recipe: Apple crumble cake Stuff Tue, 26 Jun 2012 15:41 PM PDT The tart green apples make this cake moist while the cinnamon crumble adds crunch and texture to this perfect tea time treat. Think apple crumble that slices - ready for the lunch box. Best served with one enormous dollop of vanilla cream. | This thing you should try: Kangaroo Boxing Clubâs johnny cakes Washington Post Tue, 26 Jun 2012 15:25 PM PDT Somewhere between a flapjack and a potato latke on the pancake continuum sits the johnny cake. Itâs of sturdier construction than your momâs Bisquick recipe, yet the crispy, golden-brown exterior crackles apart at the touch of a fork. Read full article >> | | |
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