The Food Column: Joy to the World -- Remind yourself why you want to be healthy
Pittsburgh Post-Gazette Wed, 28 Dec 2011 21:19 PM PST
Joy Bauer. You've seen her in the nutrition and health segments of NBC's "Today Show." She's the thin one. You also can see her at noon Jan. 7 at Giant Eagle Market District in Robinson, where she'll demo some recipes and sign books. When my fellow food writer Gretchen McKay heard I was going to interview Ms. Bauer, she said, "Ask her how she stays so skinny." |
Appetizers to ring in 2012
The St. Augustine Record Wed, 28 Dec 2011 19:29 PM PST
Looking for recipes to serve at a New Year’s Eve gathering this weekend? Your guests will love these familiar, tasty appetizer recipes â€" and you’ll love their easy preparation! The fact that they can be made ahead gives you the opportunity to enjoy the party too.â– |
The secret to perfect pizza? Take it from the chef
Manila Bulletin Wed, 28 Dec 2011 18:16 PM PST
Chef Pauline Lagdameo, corporate chef for Fonterra (Photo by NOEL PABALATE ) MANILA, Philippines â€" Centuries of practice have helped chefs and kitchen apprentices perfect the fine art of pizza making.  As one of the most patronized pizzerias in the country, Yellow Cab Pizza Co. recently opened up its kitchen to the media to share the recipes, as well as the secrets, on how to make a fine Four ... |
‘Spice’ makers alter recipes to sidestep state laws banning synthetic marijuana
Washington Post Wed, 28 Dec 2011 16:45 PM PST
“Spice†is back. Just months after Virginia and dozens of other states banned synthetic marijuana, the chemists who make it have found a way to outfox lawmakers. Spice manufacturers, who spray herbs with compounds that mimic the active ingredient in marijuana, have altered their recipes just enough to skirt the bans and are again openly marketing spice in stores and on the Web. Some users report ... |
Try steak, soup for romantic New Year’s dinner
MSNBC Wed, 28 Dec 2011 16:26 PM PST
Have a hot date on New Year's Eve? Before you start the festivities, impress her with a romantic dinner for two. Chef Eric Gabrynowicz's recipes for filet mignon and squash soup are sure to close out 2011 with fireworks! |
Celebrate beginning of 2012 with midnight snacks, breakfast recipes
Herald & Review Wed, 28 Dec 2011 16:04 PM PST
Nothing caps off an evening celebrating the New Year like a midnight snack - or a 2 a.m. snack, as the case might be. And if you're an early-to-bed type, these egg-based dishes would taste just as good for brunch on New Year's Day. All five recipes are easy and relatively quick to make, especially if you do a little prep work before heading out for your night on the town. One recipe even has an ... |
Do Caribou Really Like Oil?
Washington City Paper Wed, 28 Dec 2011 15:42 PM PST
I’ve been reading about the coelacanth, the fish thought to have gone extinct 65 million years ago that turned up in an Indonesian fish market. Do you know any good coelacanth recipes? Seems like this would be a nice change from a Filet-o-Fish. |
Tis' the Season for Mina Edison’s Recipes
Bonita Banner Wed, 28 Dec 2011 13:14 PM PST
Situated in the heart of McGregor Boulevard, in Ft. Myers, is Edison and Ford Winter Estates. The historic landmark consists of more than twenty acres of homes, a laboratory, museum, and surrounding botanical gardens. |
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